Crispy potato, citrus-cured ahi tuna, roasted sweet potato, Sweety Drop peppers, corn nuts, rocoto pepper mayo, salsa criolla
$17
Hand-picked salad greens, house-made Boursin cheese, heirloom carrots, cucumber, pea tendrils, toasted almonds, fresh radish, sherry vinaigrette
$14.50
Tempura battered, tonkatsu sauce, fresh herbs, spicy aquafaba mayonnaise, toasted nori
$15.50
Fried brussels sprouts, katsu, smoked oyster mayo, pickled ginger, sesame seeds, scallions, pickled red onion, cilantro, furikake, bean sprouts
$15
Crispy lumpia style, ground duck & pork, carrot, cabbage, water chestnut, cilantro, sesame, five spice, preserved black cherry sauce
$15
Red chillies, lemongrass, fried garlic, nuoc cham, cilantro, mint
$17.50
Poached tiger prawns, spicy Fanny Cradock sauce, frisée, avocado, cucumber, red onion, warm smoked bacon, tarragon vinaigrette
$18.50
Red skin peanuts, pickled fennel, sweet garlic, black vinegar, ginger
$6
Buttermilk- & ginger-brined, honey hot sauce, yuzu kosho mayo, pickled onion, wasabi ranch coleslaw, toasted nori, bean sprouts
$16
Steamed pork, shrimp, & crab shumai, Thai dumpling sauce, crispy potato hickory sticks, scallions, fried garlic, red chili oil
$14
Roasted shishitos, horseradish cream cheese, cherry ponzu, smoked almonds, parmesan Reggiano
$13
Buttermilk ranch, cabbage & cilantro slaw, nam pla prik, pickled jalapeno, fresh tomato, brioche bun
$14.50
Prosciutto cotto, grilled green olives, Italian asiago, warm truffle honey
$23
Burrata, pesto, parmesan Reggiano, balsamic reduction
$23
Italian Meat Master bacon & smoked garlic sausage, pepperoni, mascarpone, taleggio, pickled red onion
$23
BBQ pulled jackfruit, preserved peach BBQ sauce, pickled jalapeno, red peppers, red cabbage curtido, Black Sheep vegan mozzarella, cilantro, spicy ranch
$23
Charred zucchini, pickled & shaved asparagus, whipped wasabi goat cheese, pesto, thyme, lemon
$23
Beef & pork meatballs, Italian pepperoncini, rocket, basil & cashew pesto, provolone, house-made ricotta salata, mozzarella, parmesan Reggiano
$23
Indonesian-style fried rice, lemongrass & ginger fried tofu, carrots, bok choy, broccoli, kimchee crispy brussel sprouts, peanuts, cilantro, pickled jalapenos, red cabbage, tamarind, lime, Umami dressing, sticky chili sauce, sesame seeds
$24
Korean braised beef short rib, smashed fingerling potato with kimchi, chorizo, & scallion, horseradish potato crunch, gochujang & toasted sesame, seasonal vegetables, pickled beets
$32
Smoked bacon-wrapped lingcod, cheddar & cauliflower purée, warm fingerling potato salad, basil & wasabi vinaigrette, triple crunch mustard, longanisa sausage, pink ginger & sake beurre blanc, east coast mustard pickles
$31
Honey & tamarind-braised, fish sauce glaze, jasmine rice, yellow curry & coconut broth, nuoc cham, fried shallots, cabbage coleslaw, mint
$28
Buttermilk-brined fried chicken, old cheddar & jalapeno biscuit, country coleslaw, roasted chicken gravy, bread & butter pickles, warm truffle honey, vine-ripened tomato, Skinny’s hot sauce
$28
Beef & pork meatballs, house-made spaghetti, crispy wine salami, pomodoro, Italian XO sauce, whipped basil ricotta, parmesan Reggiano, garlic buttered crostini
$26.50
5oz 63 Acres bavette steak, sourdough focaccia, tomato & chili jam, chermoula, roasted wild mushrooms, béarnaise aioli, blue crab, umami compound butter, pecorino, fine herbs, house-cut fries with white truffle oil
$32
Longanisa sausage, blue crab, peas, scallions, broccoli, kecap manis, red onion, sunny side up egg, fried garlic, cilantro, fresh cucumber, bean sprouts, lime
$24
Tomato & charred onion relish, American cheese, Skinny’s burger sauce, brioche bun, crinkle-cut french fries, rosemary salt, cabernet ketchup, malt vinegar aioli
$20
Served with Parlour's vanilla ice cream
$6.50
House-made strawberry ice cream, white cake, macerated strawberries
$9
Please make your server aware of any allergies or dietary needs so we can do our best to prepare your meal safely (and deliciously).
V = Vegan. VO = Vegan Option. VEG = Vegetarian. VEGO = Vegetarian Option. GF = Gluten-Free. GFO = Gluten-Free Option
We are unable to prevent possible cross contamination in our fryer.