Crispy lumpia style, ground duck & pork, carrot, cabbage, water chestnut, cilantro, sesame, five spice, preserved black cherry sauce
$16.50
Sesame caesar dressing, romaine hearts, pomegranate seeds, grana padano, horseradish, honey & black garlic sauce, pickled radish, puffed rice
$15
Italian Meat Master carne salata, pickled mushrooms, smoked & cured egg yolk, tallow vinaigrette, arugula, chives, pasta cracker
$18
Tempura-battered, tonkatsu sauce, fresh herbs, spicy aquafaba mayonnaise, toasted nori
$16.50
Fried brussels sprouts, katsu, smoked oyster mayo, pickled ginger, sesame seeds, scallions, pickled red onion, cilantro, furikake, bean sprouts
$18
Red chillies, lemongrass, fried garlic, nuoc cham, cilantro, mint
$18
Tempura chicken thigh, house-cut white corn tortilla, aged & smoked cheddar, queso sauce, pickled jalapeño, zesty ranch, pickled red onion, scallions, blue buffalo sauce, buffalo ranch seasoning
$19
Mexican-style roasted tomato & pumpkin seed dip, blistered cherry tomatoes, spiced pepitas, charred lime, tortilla chips
$15.50
Steamed pork, shrimp, & crab shumai, Thai dumpling sauce, crispy potato hickory sticks, scallions, fried garlic, red chili oil
$15
Red skin peanuts, pickled fennel, sweet garlic, black vinegar, ginger
$6
Prosciutto cotto, grilled green olives, Italian asiago, warm truffle honey
$23
Burrata, pesto, parmesan Reggiano, balsamic reduction
$23
Italian Meat Master bacon & smoked garlic sausage & dry-cured salami, mascarpone, taleggio, pickled red onion
$23
BBQ pulled jackfruit, preserved peach BBQ sauce, pickled jalapeno, red peppers, red cabbage curtido, plant-based mozzarella, cilantro, spicy ranch
$23
Ask your server about our current offering
$23
12-hour braised pork belly, chicharron, crispy mashed potatoes, pickled seasonal vegetables, sautéed gai lan, sous vide egg, charred jalapeño chimichurri, fried shallots, sesame, cilantro
$32
Fried soft-shell crab, crispy garlic, house-made lo mein, caramelized miso butter, chili tamarind, napa cabbage, broccoli, parmesan, sesame, scallions, bean sprouts, cilantro
$34
Sous-vide five spice lamb sirloin, black vinegar marinade, charred scallion mayo, sautéed gai lan, pickled onions, radish, house-made Chinese sesame flatbread, Sichuan fries
$23.50
Tomato & charred onion relish, American cheese, Skinny’s burger sauce, brioche bun, crinkle-cut french fries, rosemary salt, cabernet ketchup, malt vinegar aioli
$22.50
Korean braised beef short rib, smashed fingerling potato with kimchi, spicy sausage, & scallion, horseradish potato crunch, gochujang & toasted sesame, seasonal vegetables, pickled beets
$33
Buttermilk-brined fried chicken, old cheddar & jalapeño biscuit, country coleslaw, roasted chicken gravy, bread & butter pickles, warm truffle honey, vine-ripened tomato, Skinny’s hot sauce
$29.50
Longanisa sausage, blue crab, peas, scallions, broccoli, kecap manis, red onion, sunny side up egg, fried garlic, cilantro, fresh cucumber, bean sprouts, lime
$26
Honey- & tamarind-braised, fish sauce glaze, jasmine rice, yellow curry & coconut broth, nuoc cham, fried shallots, cabbage coleslaw, mint
$28.50
Indonesian-style fried rice, lemongrass & ginger fried tofu, carrots, bok choy, broccoli, kimchee, crispy brussel sprouts, peanuts, cilantro, pickled jalapeños, red cabbage, tamarind, lime, Umami dressing, sticky chili sauce, sesame seeds
$26
Classic vanilla ice cream, Dad’s root beer
$10
Red velvet cake, cream cheese whipped icing, graham cracker crumb, vanilla ice cream
$13.50
Rosemary dulce de leche, pink peppercorn cranberry coulis, vanilla ice cream
$8.50
Please make your server aware of any allergies or dietary needs so we can do our best to prepare your meal safely (and deliciously).
V = Vegan. VO = Vegan Option. VEG = Vegetarian. VEGO = Vegetarian Option. GF = Gluten-Free. GFO = Gluten-Free Option
We are unable to prevent possible cross contamination in our fryer.