Available Tuesday-Sunday, 5-6pm.
Prosciutto cotto, grilled green olives, Italian asiago, warm truffle honey
$15
Crab Rangoon style, cream cheese, fried wontons, scallions, sesame seeds, Thai chili sauce
$15
BBQ pulled jackfruit, preserved peach BBQ sauce, pickled jalapeno, red peppers, red cabbage curtido, Black Sheep vegan mozzarella, cilantro, spicy ranch
$15
Italian Meat Master bacon & smoked garlic sausage, pepperoni, mascarpone, taleggio, pickled red onion
$15
Burrata, fior di latte, basil, parmesan reggiano
$15
Clams, smoked bacon, banana peppers, whipped ricotta, basil & walnut pesto, grana padano, white clam sauce
$15
A hazy IPA with hoppy aromas of pineapple, guava, and kiwi. Golden colour. Bright and exotic!
$5
Canada's (proudly independent) premium pilsner. European-inspired, traditional style.
$5
An ever changing selection from our Province's finest craft breweries
$5
American-style Pale Ale. Perfectly balanced malt and hop character.
$5
A raspberry "Berliner Vice" brew. Clean, fruity, and pleasantly tart!
$5
Balanced Lemon Drop & tangerine.
$7
Full but soft. Plums, licorice, & spice all over.
$7
London dry gin, Campari, sweet vermouth, orange
$10
Bourbon, sugar, angostura bitters, toasted coconut spritz, orange
$10